Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Free delivery on orders of 4 cartons or more

Imperial Citrus – L’élégant

The subtle combination of candied citrus notes from Grand Marnier and the liveliness of orange zest, nuanced by the spiciness of Angostura balance with the freshness of Clairette de Die Brut. Clairette de Die Brut.

This cocktail is made with Clairette de Die Doux from Maison Jaillance.

ENSEMBLE, NOUS
RÉINVENTONS
LA CLAIRETTE de die

Ingredients

2 cl Grand Marnier

2 drops Angostura

8 cl Clairette de Die Brut Maison Jaillance

Jay’up brut – Clairette de Die

Jay'up Brut - AOC Clairette de Die (box of 6)

50.60 € TTC - le carton de 6

8.43 € l'unité

Recipe

In a cocktail shaker filled with ice, add Grand Marnier and Angostura
Stir gently to cool the mixture
Strain juice through a small strainer to remove ice cubes and pour into a bubble cup
Add Clairette de Die Brut
Stir gently so as not to break the bubbles
Just a touch of orange!

Juliette Cothenet

To enhance the flavour of Bulles de Muscat, Jaillance has teamed up with Juliette Cothenet, France's Best Bartender (Scott Cup 2023). A graduate of the Institut Paul Bocuse (now the Institut Lyfe) and the prestigious Harry's New York Bar, she approaches alcohol-free mixology as a fully-fledged area of gastronomy, using natural ingredients such as ginger and citrus fruit.

DÉCOUVREZ NOS CRÉATIONS

Découvrez
nos Bulles
Françaises

Imperial

9.47€ TTC

À l’unité

Limoncello

3.65 TTC

À l’unité

Delight

6.28€ TTC

À l’unité

Organic Ceres

9.93 TTC

À l’unité

Entrez dans
la Clairettologie

Produit en France
 Drôme & Gironde

De la vigne
 au verre